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食品级无水甜菜碱
食品级无水甜菜碱

食品级无水甜菜碱


Betaine anhydrous

Chemical Name: betaine
Alias: Glycine 3 armour amine salt within; Three methyl glycine; Freed food alkali; The top three ammonium acetate; in b Without water betaine 
Molecular Formula:  C5H11NO2       
Molecular Weight: 117.15
CAS: 107-43-7
Quality indicators

No. ItemIndex Food-gradestandards   Feed-gradestandards
1 Appearance white crystalline powder White or slightly yellow crystalline powder
2 Assay ≥98% ≥96%
3  Loss on dry ≤2.0% ≤3.0%
4 Residue on ignition ≤0.1%   ≤10 ppm
5 Heavy metals ( as pb)   ≤20 ppm   ≤20 ppm
6 As%  ≤2 ppm  ≤2 ppm
7 Sodium chloride ≤0.1 %  ≤0.1 %
8 PH value 6.0 ~ 7.0  6.0 ~ 7.0
9 Trimethylamine   ≤300 ppm    ≤300 ppm
10 dioxins    Qualified

Uses
Betaine, of quaternary ammonium salt and the type alkaloid. No water betaine is a new type of fine chemicals, and can be widely used in the food.
Storage & Handling
The guarantee period is 2 years in the original packing
the temperature should not exceed 40°C.
Standard Packaging
5kg HMHDPE laminated paper bag with HDPE liner Wuxi Zuping Food Science
and Technology Co., LTD.

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